Someone told me that she is making her own Mrs Balls using their original recipe.
So I had a look and indeed found the original recipe shared on their own Homepage!
612 g dried peaches
238 g dried apricots
3 litres brown
2 1/2 kg white sugar
500 g onions
12 g salt
1 to 2 litres of brown wine for soaking
About 2 litres of brown wine vinegar for mixing
This will make a great gift for some of my friends who are in love with South Africa as well!!!