One of my weekday quick to prepare favourites ...
Quesadillas with Guacamole
For the Quesadillas
8 small soft Tortillas
For the Filling
200g grated cheese
200g crumbled feta cheese
1 finely chopped yellow or red bell pepper
3 finely chopped spring onions
some chopped coriander leaves
For the Quacamole
2 ripe avocados
1/2 red chili
2 spring onions
Mix all the ingredients for the filling.
Cover one of the Tortillas with a couple of tablespoons of the filling and place a second one on top.
Repeat that with all tortillas.
Either fry the Tortillas without extra added fat in a teflon-coated pan for a short time, until the outer side is crispy and slightly brown and the cheese in the inside is melted. For even better results use a contact grill.
For the Guacamole...
Place all the ingredients in a food processor until everything is prefectly blended.
Serve together with the still warm Quesadillas and some sour creme.